Ingredients 4 tablespoon (1/2 stick) butter 4 skinless boneless chicken breast halves 1 cup sliced fresh mushrooms 2 tablespoon minced shallots 1/4 teaspoon salt 1/4 teaspoon pepper 4 ounce grated mozzarella cheese Directions Melt butter over medium heat. Add mushrooms and shallots and sprinkle with salt and pepper. Cook 10 minutes. Remove vegetables with […]
Recipe- Meat
My Mammas Yorkshire Pie
Ingredients 1 pound hamburger Half to three quarter of cup of cooked vegetables 1cup gravy (I made my own, but you can use store bought) 1 Tablespoon of worcheshire sauce 1 Tablespoon of butter 1 cup milk 1 cup flour 2 eggs Pepper &/ or seasoning of your choice Preheat over to 425, brown meat […]
Crock Pot Chicken & Dumplings with Veggies
So I have been wanted to try one of the zillion crock pot ideas I have been pinning for a while, and decided today was the day. I gave C a few options, and he decided on Chicken and dumplings.. I followed the recipe for the most part making substitutions as noted below.. Ingredients 1 […]
Chicken Pot Pie
This is totally easy. I took noodles, 2.5 cups of water, bag of frozen vegis, and 2 cans of chicken and placed then in a pot. with 1/2 tsp. of black pepper 1, tsp. dried thyme leaves, and pinch of parsley Brought the water to a boil & then let simmer on high for 7 […]
New Recipe Blog!
Miss DC 2009, Jennifer Corey is a fellow Alpha Chi Omega. She preformed and attended Alpha Chi Omega Convention 2010 in Washington, DC. Ever since convention I have followed her on twitter, as she updates the world on her life, events and endeavors. She recently shared that her mom, had created a cooking blog, Moma […]
Hot-Wing Chicken Dip…
Good Morning! I am up early and working on my tailgate goodies… Today I made two of my quick and easy favorites.. First up Hot-Wing Chicken Dip… Preheat oven to 325 degrees. Spray an 11″ glass baking dish with non-stick spray. First Layer Combine these 3 and put in baking dish: 4 large cans chuck […]